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A classic Japanese salted kelp snack made with tender kombu seaweed. Fujikko Shiokombu is known for its mellow umami taste and lightly seasoned flavor, making it easy to enjoy as a snack or side dish.
Allergens: Contains wheat, soy.
See more from the Fujikko series
🇯🇵 フジッコ 塩昆布 昆布スナック おつまみ












