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Salt ramen featuring a flavorful broth enriched with shijimi (freshwater clam) extract. The seafood-based soup is enhanced with pepper and ginger, creating a light yet deeply savory bowl with a refreshing finish.
Allergens: Egg, Wheat, Shrimp
See more from the Fujiwara Seimen series
🇯🇵 藤原製麺 しじみラーメン 塩味 即席麺 ラーメン



