Glico Kodawari Donburi-tei Rich Gyudon Beef Bowl 180g

Glico's Kodawari Donburi-tei Rich Gyudon is a hearty, ready-to-serve beef bowl featuring a deeply flavored broth made from a blend of bonito, kombu, and grilled flying fish (ago) dashi, combined with whole-soybean soy sauce for a concentrated, full-bodied taste. The beef is generously portioned — 1.7 times more than the standard Donburi-tei Gyudon — and is thoroughly soaked in the rich dashi for a satisfying eating experience.

• Broth made from a triple-dashi blend of bonito, kombu, and grilled flying fish (ago)
• Seasoned with whole-soybean soy sauce for deeper, more concentrated umami
• Contains 1.7x more beef than the standard Donburi-tei Gyudon (company comparison)
• Beef sourced from Australia and the United States
• 180g ready-to-serve retort pouch — simply heat and pour over rice
• Allergens: Contains milk, wheat, beef, soy, chicken, pork, apple

See more from the Donburi tei series

🇯🇵 グリコ どんぶり亭 牛丼 レトルト 丼の素