IZAMESHI Hearty Kenchinjiru Vegetable Soup 310g

IZAMESHI is a Japanese brand known for hearty, satisfying ready-to-eat meals. This kenchinjiru is a traditional Japanese root vegetable soup made with generously cut vegetables and a blended broth of four natural dashi stocks — mackerel, round scad, dried sardine, and bonito — giving the soup a deep, layered savory flavor. Domestic daikon radish is among the featured vegetables, along with carrot, burdock root, taro, konnyaku, and dried shiitake mushroom.

• Large-cut vegetables including daikon (domestic), carrot, burdock root, taro, konnyaku, and dried shiitake
• Broth blended from four natural dashi stocks: mackerel flakes, round scad flakes, dried sardine, and bonito flakes
• Seasoned with mirin, sake, soy sauce, and sesame oil
• 310g ready-to-eat serving
• Allergens: Contains mackerel, wheat, soy, sesame

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🇯🇵 イザメシ けんちん汁 和風スープ 根菜 レトルト