Japan Post Shipping to the U.S. Has Resumed.
Marunaka Seika's Fresh Cream Cakes are cup cakes made using specially selected milk from Daisen Dairy (Daisen Nyugyo), which meets the standards of "Tokusen Gyunyu" — containing at least 3.7% milk fat and 8.7% non-fat milk solids. The batter is kneaded exclusively with this premium selected milk. Ready to eat straight from the pack with no preparation required.
See more from the King Doughnut series
🇯🇵 生クリームケーキ 丸中製菓 カップケーキ 大山乳業 特選牛乳












