A convenient cooking mix from the “Honjitsu no Ippin” series that lets you prepare a fluffy crab omelet easily in the microwave. Simply add eggs to the pouch and heat to create a soft and flavorful Chinese-style crab omelet at home. Made with crab meat to highlight the rich flavor and aroma of crab.

• Japanese crab omelet (kanitama) cooking mix
• Microwave cooking creates a soft and fluffy texture
• Made with crab meat for rich seafood flavor
• Includes bamboo shoots, carrot, and shiitake for added texture
• Easy preparation with eggs and microwave cooking
• How to prepare: Beat 3 eggs. Open the pouch, pour the eggs into the pouch with the mix, and lightly close the zipper. Microwave for about 6 minutes at 600W (about 7 minutes at 500W). Carefully remove and serve
• Great as a main dish or served over rice
• Allergens: Shrimp, Crab, Sesame, Soy
• See more from the Honjitsu no Ippin series

🇯🇵 永谷園 本日の一品 ふわとろかに玉ミックス 卵料理 中華