Pasco Raisin & Nut Brown Sugar Scone 1pc

Pasco's Brown Sugar Scone is made using naked barley flour sourced from Ehime Prefecture, blended into a black sugar scone dough with liqueur-soaked raisins and sliced almonds baked throughout. The naked barley lends a distinctive nuttiness, while the dough has a crumbly, tender texture. It's designed to keep well in the pantry, making it a ready-to-enjoy treat for tea time with coffee or tea.

• Made with naked barley flour (hadakamugi) from Ehime Prefecture
• Dough flavoured with black sugar (kokuto) and black sugar syrup
• Contains liqueur-soaked raisins and sliced almonds
• Characteristic nutty aroma and crumbly texture from the naked barley
• Suitable for pantry storage — convenient for tea time with coffee or tea
• 1 scone per pack
• Allergens: Contains egg, wheat, milk, soy, almond

See more from the Pasco Long Life series

🇯🇵 パスコ 黒糖スコーン はだか麦 レーズン アーモンド