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S&B's Machi Chuka Seasoning series brings back a legendary off-menu dish from a now-closed beloved diner in Kanda, Tokyo. This seasoning blend combines the savory depth of chicken broth with the umami of garlic and the heat of red chili pepper, creating an addictive flavor perfect for a quick bean sprout side dish. The recipe is simple enough to prepare in minutes with just bean sprouts and sesame oil.
See more from the Machi Chuka Seasoning series
🇯🇵 エスビー食品 町中華シーズニング もやし おつまみ 神田












