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A gentle and comforting egg soup made with fresh Japanese eggs and traditional dashi flavors. Bonito and kelp broth provide deep umami, while Ajinomoto’s special salt-reduction technology delivers great taste with 30% less salt compared to the regular Knorr fluffy egg soup.
🇯🇵 味の素 クノール ふわたま 減塩 卵スープ












