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Maruchan presents this traditional Japanese clear soup featuring Okinawan mozuku seaweed in a delicate bonito and kelp dashi broth. The soup is enhanced with refreshing yuzu citrus flavor and includes trefoil, sesame, and green onions for added texture and taste.
See more from the Sozai no chikara series
🇯🇵 マルちゃん もずくスープ お吸い物 沖縄産 ゆず風味












