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A classic Japanese prepared side dish made with Taisho Kintoki beans, gently simmered to a soft and hearty texture. Sweetened with brown sugar, it offers a deep, mellow sweetness that pairs well with tea or everyday meals.
Allergens: Contains wheat, soy.
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🇯🇵 フジッコ お豆さん 金時豆 甘煮 豆の煮物











