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Kyodaigo Yamamoto, Hon Warabimochi, With Kinako & Brown Sugar Syrup, 130g
5.0
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¥948
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Lesley H.
Manchester,
United Kingdom
Apr 11, 2025
Do light and refreshing for the summer. Highly recommended.
Kyodaigo Yamamoto, Hon Warabimochi, With Kinako & Brown Sugar Syrup, 130g
Product Details
JAN: 4971679203824
Hon Warabimochi
Warabimochi is a traditional Japanese sweet delicacy made from bracken starch (warabi-ko) and sweet syrup. The name "warabimochi" is derived from the main ingredient, warabi, which is a type of fern native to Japan. It is a popular dessert, especially during the summer months.
Make them cool and enjoy with kinako (roasted soybean flour) and kuromitsu (brown sugar syrup) as toppings.
They come in separate pack.
The texture of warabimochi is delightfully chewy and has a slightly nutty flavor from the kinako. The combination of the chewy texture and sweet toppings makes it a unique and enjoyable treat loved by many in Japan and around the world. This warabimochi is especially soft and fragile.
130g in 1 pack.
🇯🇵 京大語山本 本わらび餅 きな粉 黒蜜 和菓子
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