Maruyanagi's Adult Tsukudani Wasabi Kombu is a refined twist on the classic Japanese tsukudani, featuring tender Hokkaido-grown kombu kelp simmered in a lightly salted, mellow soy-based broth and paired with the bold kick of genuine Japanese wasabi.

• Combines crunchy wasabi stem (hon-kuki wasabi) with pungent domestic hon-wasabi for a layered, grown-up heat
• Kombu is sourced from Hokkaido and slow-cooked with restrained seasoning to let its natural umami shine
• Perfect as a rice topper, ochazuke accompaniment, or a savory bite alongside Japanese green tea
• Comes in a convenient 80g pack — easy to keep on hand as an everyday pantry staple
• Allergens: Contains wheat, soy, chicken

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Halal: This product does not contain pork, alcohol, or other non-Halal ingredients based on the listed ingredients.