Ningyo-cho Imahan Slow-Simmered Beef Tendon Curry 200g

Founded in Honjo, Tokyo in 1895, Ningyo-cho Imahan is a premium butcher and restaurant known for its uncompromising commitment to quality meat. This beef tendon curry is slow-simmered with collagen-rich domestic beef tendon and fiber-rich root vegetables. It contains no chemical seasonings, delivering a gentle, well-rounded flavor balanced with carefully selected spices. Single-serving retort pouch, ready to heat and eat.

• Made with domestic (Japanese) beef tendon, slow-simmered until tender
• Includes root vegetables (onion, carrot, lotus root) for added dietary fiber
• No chemical seasonings used — flavor is built from pork bouillon, chicken stock, chicken extract, Worcestershire sauce, soy sauce, apple purée, banana purée, honey, and cocoa powder
• Single-serving retort pouch, 200g
• Allergens: Contains wheat, milk, beef, pork, chicken, apple, banana, soy

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🇯🇵 人形町今半 牛すじカレー レトルトカレー 化学調味料不使用 国産牛