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\nSonton's Oishii. Hokkaido Tsubu-an is a chunky red bean paste made exclusively with azuki beans from the Tokachi region of Hokkaido, selected for their strong sweetness, dense texture, and plump finish when cooked. The beans are slow-cooked in a kettle to produce an elegant sweetness and moist texture comparable to high-end Japanese confectionery. The paste also showcases the naturally beautiful color and sheen of the azuki bean itself.\n
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Halal: This product does not contain pork, alcohol, or other non-Halal ingredients based on the listed ingredients.











