Sonton Oishii. Hokkaido Tsubu-an (Chunky Red Bean Paste) 800g

\nSonton's Oishii. Hokkaido Tsubu-an is a chunky red bean paste made exclusively with azuki beans from the Tokachi region of Hokkaido, selected for their strong sweetness, dense texture, and plump finish when cooked. The beans are slow-cooked in a kettle to produce an elegant sweetness and moist texture comparable to high-end Japanese confectionery. The paste also showcases the naturally beautiful color and sheen of the azuki bean itself.\n

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• Made exclusively with Tokachi, Hokkaido-grown azuki beans, prized for their strong sweetness, firm body, and plump, well-cooked finish
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• Slow kettle-cooked to develop an elegant, refined sweetness and moist texture
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• Preserves the natural color and sheen of the azuki bean
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• 800g resealable format, suitable for home baking and Japanese sweets making
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• Allergens: None specified
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