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This Japanese takikomi rice seasoning mix features six kinds of mountain vegetables, creating a flavorful and aromatic gomoku rice. A savory dashi made from five Japanese ingredients—including bonito, mackerel, flying fish, and kelp—adds deep umami to every bite. One pouch is designed for cooking up to three cups of rice, perfect for sharing.
Allergens: Contains wheat, mackerel, soy, and gelatin.
See more Yamamori Takikomi Rice Mix products
🇯🇵 ヤマモリ 山菜五目炊き込みご飯 炊き込みご飯の素 混ぜご飯

