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Yamashiroya's Sarasara Katakuriko is a potato starch made using a traditional method, slowly dried at low temperatures to retain only large-grain starch particles. It delivers long-lasting thickness even in small amounts, and is particularly well suited for karaage fried chicken, producing a crispy result without clouding the frying oil.
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Halal: This product does not contain pork, alcohol, or other non-Halal ingredients based on the listed ingredients.
🇯🇵 さらさら片栗粉 山城屋 片栗粉 馬鈴薯でん粉 から揚げ











