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Crispy fried chicken skin made from domestic chicken and cooked in 100% rice oil. The simple salt seasoning brings out the natural umami of the chicken skin, making it a perfect snack to pair with alcoholic drinks. Carefully selected by Kokubu Group, a long-established sake wholesaler founded in Edo-period Nihonbashi and engaged in liquor and food distribution since the Meiji era.
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🇯🇵 国分 クリスピー 鶏皮 スナック 塩味












