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A popular Japanese mixed rice seasoning featuring large tarako (pollock roe) granules combined with aromatic wakame seaweed. It delivers rich umami and a familiar, savory flavor that has long been loved in Japan.
Allergens: Milk, Wheat, Sesame, Soy, Fish
See more from the Mazekomi Wakame series
🇯🇵 丸美屋 まぜこみわかめ たらこ ふりかけ












