North Colors Hokkaido Scallop Mantle Strips 45g

North Colors brings back their popular scallop mantle strips (kaihimo) made entirely from Hokkaido-sourced scallops. The drying time is carefully adjusted each day according to moisture content, temperature, and humidity to achieve a soft yet satisfying chew. The seasoning features a dashi blend of three domestic ingredients — Hokkaido kombu, domestic bonito, and domestic shiitake — sweetened gently with beet sugar (no refined sugar) and deepened in flavor with saury fish sauce (sanma gyosho).

• All scallops sourced from Hokkaido, Japan — 100% domestic ingredients throughout
• Drying time adjusted daily based on temperature and humidity for a consistently soft, chewy texture
• Seasoned with a triple dashi of Hokkaido kombu, domestic bonito, and domestic shiitake
• Sweetened with beet sugar (non-GMO, Hokkaido-grown) instead of refined sugar
• Flavor deepened with saury fish sauce (sanma gyosho) made from Hokkaido saury
• Not overly salty — light yet concentrated in umami, described as moreish and well-balanced
• 45g per pack — a ready-to-eat snack well-suited to pairing with drinks
• Allergens: None specified

See more from the Jun Kokusan series

Halal: This product does not contain pork, alcohol, or other non-Halal ingredients based on the listed ingredients.

🇯🇵 ノースカラーズ ホタテ貝ひも 北海道産 おつまみ 乾物