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A regional Japanese soba cup inspired by Ibaraki Prefecture’s traditional dish, kenchin-jiru. This cup soba recreates the comforting flavor of kenchin-style vegetable soup, made by simmering root vegetables, with savory broth and buckwheat noodles.
Allergens: Wheat, Buckwheat, Egg, Milk, Sesame, Soy
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🇯🇵 サンヨー食品 カップスター 茨城けんちん蕎麦 カップ麺 そば
