Summer Holiday Notice: Current orders will ship from Aug 28.
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A Japanese dashi stock made with roasted flying fish (ago) carefully grilled over charcoal. It delivers a sweet, fragrant aroma and deep umami flavor that enhances many traditional dishes.
🇯🇵 味の素 ほんだし あごだし 焼きあご だしの素












Summer Holiday Notice: Current orders will ship from Aug 28.
