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This premium smoked otsumami features oysters carefully smoked over cherry wood chips. The gentle smokiness enhances the natural umami of the oysters, creating a rich and aromatic flavor that pairs perfectly with alcoholic beverages.
Allergens: Shellfish (Oyster), Soy
See more from the Kantsuma Smoke series
🇯🇵 国分 かんつまスモーク 燻製牡蠣 おつまみ缶詰










