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This premium smoked otsumami features pork tongue gently smoked with cherry wood chips. The balanced smokiness enhances the rich, savory flavor of the pork tongue, creating a bold taste that pairs exceptionally well with beer, sake, and whisky.
Allergens: Pork
See more from the Kantsuma Smoke series
🇯🇵 国分 かんつまスモーク 燻製豚タン おつまみ スモーク



