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Nissin Donbei Ryukyu Soba brings the distinctive flavors of Okinawan cuisine to your table with a rich broth combining bonito and pork umami. The noodles are specially crafted to replicate the unique texture characteristic of Okinawan soba, enhanced with fresh pickled red ginger for an authentic taste accent. Simply add 370ml of hot water, cover for 5 minutes, mix well, and sprinkle the included pickled ginger for a complete Ryukyu dining experience.
See more from the Donbei series
🇯🇵 日清 どん兵衛 琉球そば 沖縄そば インスタント麺












