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Tender beef is gently simmered in a special Japanese-style sweet and savory soy sauce, enhanced with the umami of kombu (kelp). The result is a rich yet balanced flavor that works well as a snack, a rice topping, or even as a filling for sandwiches.
Allergens: Wheat, Soy.
Halal: Not halal.
See more from the Meidi-ya Oishii Kanzume series
🇯🇵 明治屋 おいしい缶詰 牛肉大和煮 缶詰













🎁 5% off orders over ¥10,000 | 日本語検索に対応しました!Japanese search now available!
