Kinoya Ishinomaki Whale Yamato-ni Simmered in Soy Sauce 170g

This is a traditional Japanese canned dish made with whale meat simmered in a soy sauce–based seasoning. It is seasoned with ginger and sugar, creating a sweet and savory flavor that has long been enjoyed in Japan.

• Traditional Japanese whale “Yamato-ni” style simmered dish
• Seasoned with soy sauce, ginger, and sugar for a sweet-savory taste
• Made using whale meat sourced from Japan or Norway
• Contains shredded Japanese ginger with a rich aroma
• Ready to eat straight from the can
• Net weight: 170g
• Allergens: Contains wheat, soy.

🇯🇵 木の屋石巻水産 鯨大和煮 缶詰 醤油煮