Kyokuyo Hokkaido Herring Kabayaki 100g

Kyokuyo's Hokkaido Herring Kabayaki is a canned herring product made from herring caught in Hokkaido. The canning process softens the bones entirely, making the fish easy and enjoyable to eat. It can be served as a side dish or as a snack to accompany drinks.

• Made with herring sourced from Hokkaido
• Bones are fully softened through the canning process
• Seasoned with soy sauce, sugar, fermented seasoning, and rice vinegar
• Ready to eat straight from the can — suitable as a side dish or accompaniment to drinks
• 100g can
• Allergens: Contains wheat, soy

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🇯🇵 キョクヨー にしん 蒲焼 缶詰 北海道産