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Hiroshima-grown oysters are carefully smoked to seal in their rich umami, then preserved in light cottonseed oil to highlight the natural oyster flavor and delicate smoky aroma. This simple preparation allows the taste of the oysters to shine through.
Allergens: Oyster.
Halal: Halal-friendly (based on ingredients; not halal certified).
See more from the Meidi-ya Oishii Kanzume series
🇯🇵 明治屋 広島産スモーク牡蠣 綿実油漬け缶詰 かき缶













